The Elkton Cheese Factory, located at the intersection of McKinley and High Streets in Elkton, Michigan, was a notable establishment in the early 20th century. In 1909, it played a significant role in the local dairy industry, processing milk from nearby farms into cheese.
The factory was a modest wooden structure, typical of rural cheese production facilities of that era. Farmers would deliver fresh milk daily, often by horse-drawn wagons, to be transformed into various cheese products. This operation not only provided a market for local dairy farmers but also supplied the community with essential food products.
While specific records about the factory’s ownership and production volumes in 1909 are scarce, such facilities were commonly cooperatives or family-owned businesses. They served as community hubs, where farmers and townspeople would gather, exchange news, and conduct business.
Unfortunately, detailed historical documentation about the Elkton Cheese Factory is limited, and its eventual fate remains unclear. However, its presence in 1909 reflects the agricultural heritage and community-centered economy of Elkton during that period.
