Local Brewing is Sustainable and Tasty
The scenario for globalized worlds need to become local. The reason I pose the need for localization aligning with the effect on beer, because what would the world be without beer.
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The End of the 3,000 Mile Beer?
Brew Local to Be Sustainable With energy resources becoming the global concern that it is, will beer disappear? First I will answer that with a NO. However, it will be more likely that the beer I drink maybe a homebrew as opposed to a Molson, Coors, or PBR. I give you this scenario for globalized … Read more
