News & Fun in Michigan
We look for the best tasting food and fun in Michigan. Places to eat, traditional local recipes, Michigan food brands, food trucks, and many other Foodie topics.
We also cover issues like food accessibility, farm-to-table, food safety, and Michigan Food Stamps, and SNAP.
From the UP pasties to the grilled walleye and famous pickles we cover it all.
Here are our favorite Michigan foodie posts.
Discover the art of crafting a Michigan-sourced charcuterie board featuring local smoked meats, artisanal cheeses, nuts, and flavorful accompaniments. Celebrate the Great Lakes State’s culinary heritage with perfect pairings of drinks, ensuring an impressive dining experience for all.
Smoked whitefish dip is a Michigan classic, renowned for its smoky, creamy flavor derived from locally caught whitefish. Simple yet delicious, it combines cream cheese, sour cream, and zesty seasonings, making it a perfect appetizer for gatherings and pairing with various drinks.
The Asparagus and Shrimp Risotto from The State Room Restaurant at MSU combines creamy arborio rice, shrimp, and asparagus, offering a sophisticated late-night dining option. It exemplifies fine dining with local ingredients and an elegant preparation process, enhancing flavors and textures.
The Detroit Coney Dog, a popular Michigan dish, features a signature beanless chili sauce made from finely crumbled beef and spices. To recreate its authentic flavor, slow cook key ingredients and serve it on a steamed bun with onions and mustard, avoiding ketchup.
The Shamrock Pub, a Utica staple since 1935, is celebrated for its award-winning burgers and local craft beers. With a cozy ambiance reminiscent of the past, it consistently offers quality food and service, making it a beloved neighborhood gathering spot.
Thunder Bay, Ontario, features a vibrant food scene influenced by its rich history and diverse cultures, prominently showcasing dishes like Persian rolls, Finnish pancakes, wild rice, and craft beer. Local ingredients and traditions shape the region’s culinary identity, celebrating community and heritage.
Buffalo, New York, offers a vibrant culinary scene influenced by diverse cultures. Key dishes include Buffalo wings, Beef on Weck, sponge candy, and local hot dogs. This guide highlights ten must-try foods that showcase the city’s rich culinary identity.
Nick’s Country Oven is a beloved eatery known for its hearty, homemade meals and warm atmosphere. While praised for friendly service and generous portions, some note decor updates and occasional takeout issues. Overall, it’s a must-visit for comfort food.
