Country_Fried_Steak_Breakfast_at_Shoneys

A southern specialty, smothered with hot country milk gravy. Served with two eggs, breakfast potatoes or southern-style grits and your choice of buttermilk biscuits or toast.

Post Views: 2

Michael Hardy

Michael is the owner of Thumbwind Publications LLC. It started in 2009 as a fun-loving site covering Michigan's Upper Thumb. Since then, he has expanded sites and range of content and established a loyal base of 60,000 visitors per month.

View all posts by Michael Hardy →