Rabbit Jerky Recipes featured image showcasing various dishes

Rabbit Jerky Recipes: 3 Creative Options for Lean Protein Lovers

If you’re a small game hunter in Michigan, you know the thrill of the chase and the satisfaction of a successful hunt. But what do you do with your catch once the hunt is over? Enter the world of rabbit jerky recipes. This lean protein snack offers a unique and delicious way to make the most of your rabbit-hunting adventures.

If you’re not into hunting, no worries. Rabbit meat is readily available in many stores in the Upper Thumb, like Huron’s Finest in Bad Axe. This article explores creative and mouthwatering recipes that elevate your rabbit jerky from a simple snack to a culinary masterpiece. So, let’s dive in and make your next hunting trip—or grocery run—a culinary adventure.

Why Rabbit Jerky is the Ultimate Lean Protein Snack

rabbit jerky recipes

From the burrow to your taste buds: Rabbit jerky is an underrated gem in the world of jerky. It provides a lean source of protein, making it a healthy alternative to traditional red meats. Additionally, rabbit meat has a mild, slightly sweet flavor, making it a versatile ingredient for savory and sweet recipes.

Health Benefits of Rabbit Meat in Jerky Recipes

Rabbit jerky offers many benefits, primarily due to its lean protein content. Packed with high-quality protein and low in fat, it supports muscle growth and aids in weight management. Rabbit meat is rich in essential vitamins and minerals, including B vitamins, iron, and phosphorus, contributing to improved energy levels and overall well-being. Moreover, its mild, slightly sweet flavor makes it a versatile ingredient in various recipes, adding a unique taste and enhancing the nutritional profile of the dishes. Additionally, rabbit jerky is a flavorful alternative for individuals seeking a lean and nutritious snack.

Recipe 1: Protein-Packed Rabbit Jerky Trail Mix Recipe

Trail Mix


  • 1 cup rabbit jerky, thinly sliced
  • 1 cup mixed nuts (almonds, cashews, walnuts)
  • 1/2 cup dried fruits (raisins, cranberries, apricots)
  • 1/2 cup dark chocolate chips
  • 1/2 cup pretzels or crackers


  1. Cut the rabbit jerky into thin strips or bite-sized pieces.
  2. In a mixing bowl, combine the rabbit jerky, mixed nuts, dried fruits, dark chocolate chips, and pretzels.
  3. Toss the ingredients together until evenly mixed.
  4. Transfer the mix into an airtight container for a convenient, protein-packed snack on the go.

Recipe 2: Lean and Nutritious Rabbit Jerky Salad Recipe

Green Salad


  • 2 cups mixed salad greens (lettuce, spinach, arugula)
  • 1 cup rabbit jerky, shredded
  • 1/2 cup cherry tomatoes, halved
  • 1/4 cup red onion, thinly sliced
  • 1/4 cup feta cheese, crumbled
  • Balsamic vinaigrette dressing


  1. Combine the mixed greens, rabbit jerky, cherry tomatoes, and red onion in a large salad bowl.
  2. Toss the ingredients gently to mix them evenly.
  3. Drizzle the balsamic vinaigrette dressing over the salad, ensuring all components are lightly coated.
  4. Sprinkle crumbled feta cheese on top and serve immediately as a protein-rich salad.

Recipe 3: Flavorful Rabbit Jerky Tacos: A Protein-Packed Delight



  • 1 cup rabbit jerky, shredded
  • 4-6 small taco shells
  • 1 cup lettuce, shredded
  • 1 cup tomato, diced
  • 1/2 cup onion, finely chopped
  • Sour cream and salsa for garnish


  1. Heat the rabbit jerky in a skillet over medium heat until warm.
  2. Warm the taco shells according to package instructions.
  3. Fill each taco shell with a portion of shredded rabbit jerky.
  4. Top with lettuce, tomatoes, and onions.
  5. Garnish with sour cream and salsa.
  6. Serve immediately for a flavorful and protein-packed taco experience.

Unlock Culinary Creativity with Versatile Rabbit Jerky Recipes

From simple trail mixes to tacos and salads, rabbit jerky offers a unique and delightful addition to various dishes. The mild flavor and lean protein content of rabbit meat make it an excellent ingredient for experimentation in the kitchen. So, embrace the burrow-to-table experience with rabbit jerky and elevate your culinary adventures.

5 Amazing Beef Jerky Recipes

7 Fantastic Michigan Food Companies Not to Overlook

Top 5 Reasons Hunting in Michigan is Unmatched

Katie Pierce

Katie is a freelance writer and researcher. She graduated from the University of North Carolina and resides in Billings, Montana. You can find her riding the fenceline on her ranch when she is not writing. She also contributes to OutdoorSkillz.com. about her experiences.

View all posts by Katie Pierce →

What do you think?

Discover more from Thumbwind

Subscribe now to keep reading and get access to the full archive.

Continue reading