Country_Fried_Steak_Breakfast_at_Shoneys

A southern specialty, smothered with hot country milk gravy. Served with two eggs, breakfast potatoes or southern-style grits and your choice of buttermilk biscuits or toast.

Discover more from Thumbwind

Subscribe to get the latest posts sent to your email.

Michael Hardy

Michael is the owner of Thumbwind Publications LLC. It started in 2009 as a fun-loving site covering Michigan's Upper Thumb. Since then, he has expanded sites and range of content and established a loyal base of 60,000 visitors per month.

View all posts by Michael Hardy →