News & Fun in Michigan
We also cover issues like food accessibility, farm-to-table, food safety, and Michigan Food Stamps, and SNAP.
From the UP pasties to the grilled walleye and famous pickles we cover it all.
Here are our favorite Michigan foodie posts.
There is nothing like the familiar foods of home. If you have spent any time in Michigan, you will find many posts for our love of Pasties, Faygo RedPop, BetterMade potato chips, and Vernor’s ginger ale. But, that is only the …
Hungry for a culinary adventure? Michigan’s diverse cuisine offers an epicurean delight that everyone should experience. From Detroit-style pizza to hearty pasties and fresh-off-the-coals BBQ, discover the gastronomic secrets of the Great Lakes State. Dig in and join us on this delectable journey!
Thumb Brewery in Caseville blends historic charm with craft beer and pub fare. A lively patio, music bingo, and a friendly staff make it a standout in Michigan’s Thumb.
Koegel Meats unveiled its Flint Style Coney Sauce, marking a major move in Michigan’s culinary rivalry and celebrating the company’s 110-year legacy in Flint.
Huron Co BBQ in Pigeon, Michigan is marking its third month with sopapilla cheesecake and three specialty smashburgers, available starting August 8 at regular pricing.
Thumb Brewery gains national recognition by featuring on America’s Best Restaurants, offering gift card giveaways to celebrate with the local community.
Texas-style BBQ has come to Michigan’s Thumb. Huron Co BBQ in Pigeon brings smoked brisket, smashburgers, and a family-friendly vibe to a small town hungry for flavor.
Verona Tavern in rural Huron County serves up big burgers, crispy fish, and hearty pub fare in a laid-back setting loved by locals and road-trippers alike.
