Five Overlooked Michigan Food Companies

  • Brede Foods Horseradish
  • Ma Cohen's Creamed Herring
  • Morley's Candy Sanders Cakes
  • buffalo-mild-salami
  • 5 Overlooked Michigan food Companies

Michigan Food – It’s Gotten Ridiculous

Go online and look up “Michigan Food” and the same names pop up over and over; Faygo Pop, Better Made Chips and Vernors Ginger Ale. While these are fine examples of Michigan food that we love that list is far from complete. 

In our effort to be eclectic we offer these five outstanding, yet typically overlooked, Michigan food companies each with their specialties that are not to be missed. 

Brede Foods – Detroit

Michigan food

Brede Foods Horseradish

If you use horseradish, there is a fair chance that you have one of Brede Foods products in your refrigerator right now. Known first for their horseradish, Brede Foods also has an award-winning cocktail sauce. They also have mustard, grilling and tartar sauces. They offer a private label service for those who wish to market their own special recipe. Brede’s also offers Orthodox Union Kosher Certification.

Brede Foods is family owned and operated and has been since its founding in 1923. In 1923 Edwin Brede began distributing sauces and condiments for a major food manufacturer. As the Great Depression of the 30’s took its toll on the economy, he turned to food manufacturing to supplement his income. Brede, Inc. originally sat on the site that Cobo Hall presently occupies in downtown Detroit, Michigan.

Sea Fare Foods – Detroit

Michigan food

Ma Cohen’s Creamed Herring

Sea Fare Foods was established in 1959 by Solomon Abraham Lincoln Sack, known affectionately to his friends and family as Linc. Lincoln’s father, William, had worked as a ‘jobber’ in the herring industry through all of Lincoln’s childhood and adolescence. A jobber was basically slang for a distributor. Willy would spend part of the year in Scotland with suppliers, and the other part in New York, working with buyers. He would eventually lose his business when several buyers did not repay the credit lent to them.

Sea Fare Foods was born in Detroit Michigan. The original plant was at Fort and Green streets, in front of the railroad tracks, which was how the fish was delivered at that time. They are known for their creamed herring, smoked trout and lox under the Ma Cohen’s brand. 

Sanders & Morley Candy Makers – Clinton Township

Michigan food

Sanders & Morley Candy Makers

Morley Candy Company or Morley Candy Makers is a confectioner based in Clinton Township, Michigan. The company, founded in 1919, is famous for its peanut butter blocks and assorted chocolates. Morley Candy owns and markets the Sanders Confectionery line, which is famous for its Bumpy Cakes, sundae topping, and ice cream, particularly in and around Detroit, Michigan. Michigan school children often sell Morley Candy for school fundraisers.

One story of note tells that President Bush stopped by the candy factory on his way to a fundraiser to purchase their famous fudge sundae topping. 

Downey’s Original Potato Chips – Waterford

Michigan Food

Downey’s Potato Chips

This is a hometown favorite for me. Since 1984 this little potato chip company has been producing its famous kettle chips in Waterford. Unlike most kettle chips this unique chip is light and has a great flavor from its peanut oil blend. Downey’s Chips use locally grown Michigan potatoes cooked and hand seasoned daily. Hard to find. Look for them in gourmet groceries.

If you’re near Waterford you can stop in their retail store and purchase their slightly burned chips in bulk. 

County Smoke House – Almont

Michigan Food

Country Smoke House buffalo-mild-salami

The Country Smoke House started in 1988 with processing deer from their garage in the tiny town of Almont, Michigan. The Country Smoke House turned into a viable business in 1991 when a “deer shop” was constructed north of Almont on M-53. The processing plant and retail shop is a short drive south of I-69. 

In the new facility, deer processing, along with homemade venison sausage and jerky, was offered to customers. Today, Country Smoke House is the largest deer processor in Michigan, attributing it to the popularity of homemade smoked sausages and jerky.
Today, Country Smoke House continues to grow and has become a Michigan destination. Tourists from around the world stop by for a picture with their giant 20-foot tall steer, smoking BBQ cabin, and rustic log cabin store. 

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Mike Hardy

Author of a fun loving and event blog covering topics of the Upper Thumb of Michigan , the wind energy capital of the Great Lakes. Offering great trove of information on Wind Energy, Cheeseburger in Caseville, Saginaw Bay, Sailing.

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